Traditional Burns Night to be held in Enfield

Profile image for helenochyra

By helenochyra | Tuesday, January 04, 2011, 12:10

Enfield will play host to a traditional

Burns Night supper this year, in aid of the Mayor of Enfield’s Charity Appeal. Burns

Night celebrates the life and work of one of Britain's great poets and writer

of Auld Lang Syne, Robert Burns and brings Scottish culture to life.

On Saturday January 22 at Capel Manor

House, an exclusive event hosted by the Mayor of Enfield, Councillor Jayne

Buckland, will take place to mark the occasion. The evening will begin at

7.30pm with the traditional piping of the guests before the Mayor’s welcome and

the piping of the haggis. A traditional Scottish dinner will then be served, including

haggis on a bed of neeps and tatties, sautéed lamb noisettes with Capel Manor

vegetables and cranachan with raspberries and shortbread. After dinner the

traditional Toast to the Lassies and its response will be performed, along with

some of Burns’ poetry and a rendition of his most famous work, Auld Lang Syne.

Tickets cost £75 including all drinks and

wine and can be purchased from Mayor’s secretary Rhoda Aldridge on 020 8379 4119

or by emailing rhoda.aldridge@enfield.gov.uk.

Picture: Matthias Rosenkranz

      

Comments

       
  • Profile image for Umfreville

    For me, Haggis is one of the worlds great dishes along side Coq Au Vin, Bouillabaise, steak and kidney pudding with oysters and so on and so on.

    By Umfreville at 14:02 on 10/01/11

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  • Profile image for helenochyra

    It does sound lovely doesn't it. Not sure about haggis myself but then I have only had it once so maybe I should give it another go. Never knew it was English though...

    By helenochyra at 10:26 on 10/01/11

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  • Profile image for Umfreville

    I'd like to think Haggis was invented in Enfield but it probably wasn't though it is an English dish even though Scotland has hijacked it as a national dish; Haggis is wonderful; I love it. Burns does not seem to have visited Enfield however a tenuous link is James the 1st of England VIth of Scotland. He passed through Enfield on the way to London to be crowned in 1603, I think and granted a charter for the Saturday Enfield market in 1618. The idea of a Burns supper at the magnificent Capel Manor is inspired and I look forward to enjoying the evening, Haggis and Pipes and all.
    Thank you Helen for writing about this.

    By Umfreville at 22:01 on 07/01/11

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